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Introduction to Food Engineering

Item# 434598
Regular price: $89.95
Sale price: $85.45
Availability: In Stock, ships within one business day in the USA

Product Description

Product Details

Author:Singh, R. Paul
Hardcover : 659 pages
Publisher: ACADEMIC PRESS INC (2001/01)
ISBN-10: 0126463840
ISBN-13: 9780126463842
Product Dimensions: 10.00 x 07.50 x 01.25 inches
Shipping Weight: 3.55 Lbs.